
Do you enjoy having an alcoholic drink with friends or relaxing with a glass of wine in the evening? While there is nothing wrong with an occasional drink, it is important to understand how it impacts the body. This is especially important regarding women's hormones.
Women have a complicated balance of hormones that are easily impacted by alcohol. If there are already concerns with your hormones, you may want to pay close attention to the information presented.
This is not a moral issue. I just want to give you knowledge, so you can make an informed decision that is right for you. Know that this is a safe space. You can talk to me about this and anything else related to your health.
Let’s look at how different hormones are impacted by alcohol.
What Are Hormones?
Hormones are chemical messengers within the body that are secreted by glands in the endocrine system. They tell the tissue and organs in the body what to do. The proper balance of hormones is crucial for your physical and mental health.
When something happens to make one hormone increase the other hormones are affected. It's like a delicate dance with some hormones following another's lead.
Alcohol’s Impact on Hormones
Let’s take a look at some of the ways moderate alcohol impacts this system.
- Estrogen - alcohol raises the estrogen levels in the body because it contains estrogenic compounds, increases enzymes that convert testosterone to estrogen, and makes the liver less effective in detoxing estrogen.
- Cortisol - moderate alcohol consumption impacts sleep quality which increases cortisol which is a stress hormone.
- Thyroid hormones - the increase in estrogen levels prevents the thyroid from releasing normal amounts of hormones, and the rise in cortisol makes the body less effective in converting the thyroid hormone T4 into T3.
- Testosterone - alcohol decreases testosterone levels in men by lowering the coenzyme NAD+ which is used in the production of testosterone.
- Progesterone - estrogen and progesterone have an inverse relationship, so as estrogen increases, progesterone decreases.
- Insulin - alcohol may increase insulin resistance and hinder the body’s ability to process sugar.
Implications for Women
Knowledge about our body can help us make wise decisions. People's relationship with alcohol can be quite complex. How much and how often to drink is a personal decision based on your body and situation.
For example, a woman who is already dealing with estrogen dominance may choose to be more cautious than someone who does not struggle with the issue. Signs of estrogen dominance include difficult periods, PMS, PCOS, fibroids, endometriosis, breast pain, headaches, depression, hair loss, and weight gain.
Other women who may want to think carefully about their alcohol consumption are those who are dealing with issues of fertility. Since proper hormone balance is crucial for conception, women may wish to limit their alcohol consumption, especially during the week leading up to ovulation.
As always, please feel free to bring your questions to me. I want to empower you with the knowledge you need to make decisions you feel good about.
Dr. Jamie

When you have healthy boundaries, you make choices that are right for you rather than basing them on pressure or guilt from others. This may include turning people down for things that do not work for your schedule or do not align with your values. It may even include things you just do not want to do.
Boundaries also clarify how you allow yourself to be treated. You can not control anyone else's behavior, so boundaries focus on how you respond. It may sound like, “Please speak respectfully; I will walk away from you if you yell at me.”
Author Prentis Hemphill says, “Boundaries are the distance at which I can love you and me simultaneously.” They are where you honor yourself by considering your needs. In return, this protects your peace and guards your relationships from resentment.
Let’s look at ways to embrace boundaries in our lives.
Making Commitments
Saying ‘yes’ to something means saying ‘no’ to something else. We have limited resources (financially, physically, and even emotionally). So, think about what you want to give before committing.
Healthy boundaries that lower stress may look like…
- limiting the time you spend with certain people or activities
- negotiating a more balanced approach to responsibilities at home
- saying ‘no’ to a request for help
- refusing to loan items or money
- turning down a promotion
- resigning from clubs or positions
- not signing up for extra requests
Communicating Expectations
It can seem like a boundary to tell someone how you want to be treated, but that is just a request. Boundaries may include a request but also state what your response will be if the request is not honored.
Healthy boundaries in relationships may include telling someone that you will…
- not continue a conversation if they swear
- leave the house if they are drinking excessively
- not lie for them if they miss work or school
- take some time away from the relationship if they try to manipulate you
- not spend time with them if they lie about you
Practical Notes
Many people think focusing on our needs and desires is selfish. Our culture and homes often teach us to put other people's needs ahead of our own. While there are times we may choose to do that, it should not be your automatic response. You do not need to justify yourself when saying ‘no.’ There may be a specific reason or you might just not want to do something. Either way is legitimate. Staying home to relax is as good a reason to decline a request as a work obligation.
Boundaries are only as effective as your actions. Letting someone guilt you into changing your mind will only encourage them to pressure you in the future. When people treat you poorly, following through with what you said you would do may encourage them to change their treatment of you in the future. You cannot change the other person, but you can change your responses to them in ways that will support your well-being.
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During times of stress, our bodies are designed to go into a state of fight, flight, or freeze. This stress response is beneficial during times of crisis, giving us the best chance of survival. After the threat has passed, we are supposed to transition back to a more relaxed state.
It is not healthy to stay in an acute stress response for extended periods. Inflammation, poor digestion, high blood pressure, and increased glucose levels may result. Systems in your body are burdened, and your immune system's response will be negatively impacted.
Many of us deal with chronic stress and need strategies to increase our capacity to handle it. Let’s look at some stress management techniques that you can use to regulate your nervous system and stay balanced.
Enjoyable Activities
Life-giving activities ease stress. Find things you enjoy that are realistic for your resources (time, money, etc.). Aim for things you can do every day.
You might want to…
- go for a walk
- snuggle up with a book
- take deep breaths of fresh air
- listen to bird noises or other natural sounds
- lay on the floor stretching
- play with a pet
- savor a small piece of dark chocolate
- sit in silence
- listen to music
- spend time with those you enjoy
- get a drink of water or make a cup of tea
For more information check out Self-Care for Everyone.
Social Connection
Positive social connections reduce stress and activate the parasympathetic nervous system. This is often referred to as co-regulation of the nervous system and is where healing occurs.
So, connect with others; you can…
- get together with a friend
- call your loved ones
- use video calls to be face-to-face with those who live at a distance
- text someone you’ve been thinking about
- smile at those you walk by throughout the day
- get to know your co-workers
- join a club (sports team, book club, religious organization, etc.)
For more information check out Social Connection & Its Impact on Physical Health.
Practice Gratitude
Feelings of gratitude activate the hypothalamus and flood the system with dopamine. It decreases the stress hormone cortisol and lowers your blood pressure.
We can cultivate gratitude by noticing what brings us contentment or joy. You might feel grateful for…
- friends or family
- jobs that provide for your needs
- fresh air and time in nature
- items that bring you comfort
- opportunities for growth
- basic needs being met
- safe areas to live
For more ideas on gratitude check out Creating a Gratitude Practice.
Grounding
Bring your awareness back to the present by drawing your attention to your body and surroundings. This helps with stress because most concerns are about the past or future.
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The average American consumes 150 lbs. of sugar each year (1). It's extreme when you consider that the average person only had four pounds of sugar in the year 1700.
Even people who try to watch their sugar intake may struggle because it is hard to recognize what contains sugar. Food manufacturers sneak it into salad dressing, granola bars, protein powders, canned vegetables, and other “healthy foods.”
Unfortunately, when we eat foods high in refined carbohydrates and sugar, our blood sugar response makes us crave it more. It is a vicious cycle leading many to feel powerless to break out of its grasp.
Let’s look at this problem and get some ideas to address it.
Why Is It a problem?
The overconsumption of sugar wreaks havoc on the systems of the body. It replaces nutrient-dense food. And, since it has no nutritional value, it leaves the body lacking essential nutrients
Sugar causes an inflammatory response in the body and an imbalance in the gut bacteria. These things directly impact our immune system leaving us vulnerable to infection and disease. Stress on the hormonal system caused by sugar may lead to adrenal fatigue and thyroid issues.
Many common ailments are caused or exacerbated by sugar. These include migraines, high blood pressure, heart disease, chronic pain, joint problems, arthritis, leaky gut, diabetes, irritable bowel syndrome, and autoimmune disease.
Why is it Difficult to Stop?
Your body wants to maintain a steady blood sugar. When you consume sugar, your blood sugar level spikes. This signals your body to release insulin rapidly, so your body can store the excess sugar. The imbalance between the blood sugar level and the amount of insulin released causes a sudden drop in your blood sugar, often referred to as a "sugar crash." The body responds by craving sugar to balance the blood sugar drop, and the cycle begins.
Sugar's impact on the brain and body is similar to that of drugs. In animal studies, sugar causes cravings, tolerance, and withdrawal symptoms similar to the effects of substance abuse. In one study, given the choice, rats chose sugar even over cocaine (2).
How to Break the Cycle?
If you want to break this cycle, consider implementing these tips to beat those sugar cravings.
- Drink water before eating when you crave sugar.
- Consume meals higher in fat and protein.
- Read labels to notice hidden sugar (account for each serving size).
- Distract yourself when you feel like eating sugar (go for a walk, call a friend, take a nap, or read a book).
- Write about your motivations for reducing sugar.
- Keep a food journal.
- Drink spiced tea or infused water or a sense of sweetness.
- Get support from family and friends.
- Do a sugar detox to limit the blood sugar spikes that create cravings.
Let me know if you are limiting your sugar intake and tell me how you are doing that. I'd love to hear about it!
Dr. Jamie
(1) Perspective: A Historical and Scientific Perspective of Sugar and Its Relation with Obesity and Diabetes - PMC (nih.gov)
(2) Intense Sweetness Surpasses Cocaine Reward - PMC (nih.gov)
Summer is a great time to grill out. It lets you enjoy the warm weather, keeps your kitchen cool, and makes clean-up easier. It is a fun and delicious way to quickly put dinner on the table, especially if you marinate your meat the day before.
My favorite things to make are chicken thighs, sliders, eggplant, carrots, and zucchini. But, are those things the healthiest choices or should we choose meatless options? My answer might surprise you.
If you have moral reservations about eating animal products feel free to jump down to the “plant-based” sections at the end of the blog. I will be focusing on evaluating these products from a physical health perspective.
Let’s evaluate meatless products, so you can make informed choices about what you put in your body.
The Basics
Let’s first define what we mean by a vegetarian or vegan diet. Most people know that being vegetarian means that you don’t eat meat, while vegans don’t eat any animal products at all (no honey, eggs, milk, cheese, etc.).
It is important to note that not all vegetarian or vegan food is healthy. Just think about soft drinks, Oreos, potato chips, and candy. Many of them are free from animal products, but would not be considered healthy.
Meat Alternatives
Since vegan and vegetarian diets exclude meat, there is a big market for alternatives that mimic traditional diets. The plant-based foods became a $3.3 billion industry in 2018. You can find chicken strips, hamburgers, bacon, and sausage alternatives in stores today.
Unfortunately, these products contain questionable ingredients. According to Sarah Keough (LDN), “Today’s popular plant-based meats barely support the word ‘plant.’ They are instead composed of protein isolates, synthesized nutrients, processed oils, and a host of other additives connected with various health issues.”
Marketing can make unhealthy food look healthy, check out the Making Anything a Health Food blog post. So, read the ingredient label to see for yourself what you are putting in your body.
Questionable Ingredients
Canola or sunflower seed oils are often used in meat alternatives. They are high in omega-6 fatty acids which cause inflammation in the body. Inflammation is a huge factor in most diseases, so we must question the wisdom of consuming these products.
Another ingredient that may cause harm is the GMO Soy Leghemoglobin. It is what gives meat alternatives the meaty flavor and appearance. It is found in small amounts in nature, so it needs to be manufactured in a lab. It is fairly new for humans to consume it in any significant amount.
It is always better to eat foods that are made in nature rather than products produced in a lab; the healthiest foods consist of simple real food ingredients.
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